Date: July 19, 2016 | Photography: Rett Peek |
With lingering hot summer days, there is nothing more refreshing than biting in to this luscious summer melon. Cantaloupes’ savory sweet flavor satisfies even the youngest sweet tooth and they make a great addition to salads, desserts, and beverages. Whether you enjoy them sliced, cubed, or wrapped—our favorite is with prosciutto—cantaloupes are a quenching treat any time of day. You’ll find the tastiest cantaloupes right off the vine so pick one up at the farmer’s market while they are still in season and enjoy!
