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Spooky Meets Sweet

October 1, 2018 by Stephanie Maxwell Newton

Halloween Fun: Designer Tobi Fairley continues her hospitality series with ideas for an All Hallows’ Eve gathering that’s all treats and no tricks

“I love an excuse to entertain,” designer Tobi Fairley admits, “and there’s a magical element about Halloween for kids; it’s always been one of my daughter, Ellison’s, favorite holidays.” However, you won’t find ghoulish or gory goblins gracing the Fairleys’ front foyer. Instead, Tobi opts for a classic combination of sweet treats and cheerful décor. “You’ll see skeletons in my house, but they’re always smiling skeletons,” she laughs. “For me, fall is my favorite season so I want this to be a time to get together with friends and neighbors and enjoy all the things I love about the season—crisp air, wearing sweaters, having a pot of chili on the stove, and baking in my kitchen.” Read on to see how she complements her existing décor with colorful, fun pieces and good-enough-to-eat (or drink!) concoctions for Halloween….

One for the Books

September 6, 2018 by Tiffany Adams

Festive Haus owner Jessie Gillham gives a book club gathering a themed style upgrade and offers tips for your own soirée

Meet the Party Planner: A background in large-scale event planning (she was formerly director of events at the local Susan G. Komen chapter) led Little Rock native Jessie Gillham to discover how much she loved the details of everyday occasions. “I was always the one in my friend group who planned the bridal and baby showers, and I loved it,” she says….

Welcome to Paradise!

June 22, 2018 by Stephanie Maxwell Newton

As we continue our “Entertaining with Tobi Fairley” series, the designer invites us into her resort-worthy backyard for a colorful, tropics-inspired pool party. With flamingos and fruit in abundance, she and her daughter, Ellison, prepare to host a group of school friends for a summer bash featuring snacks and games galore—and, of course, plenty of pool time.

Pool with Punch
With inspiration from old Hollywood, Dorothy Draper, and iconic sites such as The Beverly Hills Hotel, Tobi created a backyard oasis that reflects her style and complements both the architecture and interiors of her home. A palette of black, white, and pink with accents of green—in both the accessories and the landscape—brings the space to life. During the area’s renovation, she updated the pool with a hexagonal tile and installed pavers on the terrace, two features that coordinate with the palette and add a geometric element to the design. The outdoor furniture is from Tobi’s “Carlyle” collection for Woodbridge.
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Make Mom’s Day!

May 4, 2018 by Tiffany Adams

Recently named to the Salonnière 100, a list of America’s top 100 party hosts, Little Rock-based designer Tobi Fairley will be gracing the pages of At Home in Arkansas in a yearlong series where she will share hostess tips, theme inspiration, and loads of details on how you, too, can pull off a fête to remember. This month, she’s set the scene (and the table!) for a colorful brunch in honor of moms everywhere.

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Cheers to the New Year

December 1, 2017 by Tiffany Adams

For the last installment in his yearlong entertainment series, designer Kevin Walsh pairs whimsy with sophistication for a trendsetting toast to 2018. Here are his tips to make it a fun and festive gathering.

Rise to the Top
“Balloons aren’t just for birthday parties,” Kevin says. Here, the designer uses them to bring a hint of playfulness to the atmosphere and add visual interest to the ceiling. “I wanted it to be festive, and I used both clear and white balloons to mix it up.”…

Gather & Give Thanks

October 25, 2017 by Tiffany Adams

Need a little inspiration for your Thanksgiving menu? You’re in luck: Amy Hannon, owner of Euna Mae’s and host of KNWA’s “Cooking Today,” recently penned her first cookbook, Love Welcome Serve: Recipes that Gather and Give, and it’s stocked full of recipes perfect for this season (or any other for that matter). Here’s what she had to say about writing her first book and how she sets the table for her own family’s feast.

For Amy Hannon, writing a cookbook felt like the next natural step after opening her Springdale kitchen shop. “I had secretly dreamed of writing a cookbook, but I never imagined it’d ever really happen until I was pursued by a literary agent who believed in me and my message,” Hannon says. “My heart’s desire is to encourage people to use their homes to impact the lives of others. I call it ‘intentional kitchening’—and I hope my cookbook does just that.”

Filled with Southern comfort recipes, the book is designed to inspire and educate cooks who enjoy showing hospitality to loved ones. “Some of the recipes are family recipes, and some are my own. All of the recipes are very approachable and delicious! There’s even a section in the back where I include our favorite menus for gathering folks as well as my favorite menus for making and giving food to people,” Hannon says….

Ready, Set, Tailgate

August 31, 2017 by Lauren Cerrato

Designer Kevin Walsh shares his hints to elevate your setup and make it convenient to grab your gear at a moment’s notice

“Why not make it chic?” Kevin Walsh says of his philosophy on tailgating. “That’s really my whole mantra with everything.” Whether you’re heading to a polo match, a fireworks display, a picnic in the park, or a football game, convenience is also key when it comes to packing up the car, unloading, and enjoying the day with friends. Here, Walsh uses items from his home as well as his Little Rock shop, Bear Hill Interiors, to set the scene for a laid-back day with kicked-up style. Follow his tips to create your own stunning setup.

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Star-Spangled Celebration

June 19, 2017 by Norma Edwards

Kevin Walsh creates a backyard party with Southern charm and a patriotic palette

“Family. Friends. Food.” These are the words Kevin Walsh of Bear Hill Interiors uses to describe his take on Fourth of July festivities. Along with a dose of classic Americana design, Walsh used this mantra to create a backyard celebration full of fun activities with a flavorful menu. “I really wanted to keep this simple,” Walsh says. “For me, this holiday is more about spending time with people. Food is just the vehicle to get people there,” he says with a smile. Read on for ideas for your own Independence Day gathering….

Easter Fun!

March 17, 2017 by Norma Edwards

Designer Kevin Walsh thinks outside the basket with kid-friendly Easter ideas that are easy, affordable, and too cute not to try yourself

“I really wanted this party to be whimsical and kid-friendly,” Kevin Walsh of Little Rock’s Bear Hill Interiors says. “To me this is sort of a holiday for children, and I wanted it to be fun for them,” he adds.

To do this, he started with hues that are reminiscent of the light and bright spring Sunday holiday. “We went with an Easter color palette, which is also similar to a Bear Hill palette because we love pastels so much,” he notes. From there, Walsh got crafty with the décor, went sweet with the day’s treats, and even arranged for an appearance from the Easter bunny….

Brunch in Bloom

February 15, 2017 by Norma Edwards

Floral designer Chris Norwood of Tipton & Hurst uses the season’s freshest blooms to set the scene for a gathering of close friends

‘Tis the season—for wedding parties, baby showers, and spring socials. With warmer weather and a host of reasons to invite friends and family into your home, we asked Chris Norwood of Tipton & Hurst to set the scene—and the table—for an easy yet elegant brunch at the home of his client, Mrs. Barbara Hoover.
Naturally, Norwood started with the floral design. “We always try to match the look and the feel to our customer. As you can see, Mrs. Hoover loves tradition and Southern elegance, so we tried to use spring flowers that would accent her home,” Norwood says. “She also loves different shades of pink, so we used a range of them from soft pastels to bright pinks.”…

Spooky Meets Sweet

One for the Books

Welcome to Paradise!

Make Mom’s Day!

Cheers to the New Year

Gather & Give Thanks

Ready, Set, Tailgate

Star-Spangled Celebration

Easter Fun!

Brunch in Bloom

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