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Penny Stanley’s home near Searcy has been a fixture on her family farm since it was built in the late 1930s. However, its original kitchen, which was last renovated more than 20 years ago, lacked adequate countertop space, and it was too cramped to accommodate guests while Penny prepared meals. Ready for an update, Penny enlisted the help of interior designer Beth Davis to give it the style, functionality and comfort of a modern-day kitchen. “Many people entertain more casually than they used to,” Davis says. “They want an interaction between the kitchen and dining areas.”
Davis began by knocking out the wall separating the kitchen from the dining room. She then replaced a small alcove at the far end of the kitchen with a spacious eat-in bar, and extended the length of the countertops. These changes allow friends and family the freedom to mingle or eat at the bar, giving Penny additional place for prepping and serving meals as well.
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“I guess we’re just colorful people,” Anita Sipe says with a laugh. “We like our house to look bright and happy, and we’ve never been afraid of using color, since paint is one of the easiest things to change.”
As owners of Blann Hardware in Camden, Anita and her husband, Brent, know a thing or two about renovations and paint. So when they purchased a home with a dark, outdated kitchen—from the small island to the almond-colored appliances and the boxed florescent light fixtures overhead—the couple immediately began making plans for remodeling.
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“Cottage style translates as cozy to me,” says designer Cynthia Smiley, who used painted cabinetry, wood floors and beadboard accents to add time-tested charm to the kitchen in the newly built Fayetteville home she shares with her husband, Dennis, and their two children.
Abundant windows keep the room bright, complemented by white walls accented with clear glass tile and dark granite counters that create “a simple palette that bounces light around the room,” says Smiley. An additional benefit of this straightforward color pairing: “I can add any accent color, and it looks great,” she says. “It’s a wonderful backdrop, especially during the holidays.”
From Everyday to Holiday:
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Wellness is not just a buzzword for Dr. David Lipschitz, a geriatrician, author and award-winning television host of programs on aging, and his wife, Dr. Francie Wilson, an otolaryngologist. Following the advice they give their patients to reduce stress and maintain a healthy lifestyle, they sought to create their own spa-like space in their inefficient master bathroom.
Once a sunroom adjacent to the master bedroom, the area had been converted to a bath by previous owners of the couple’s early 1900s-era home in Little Rock’s Hillcrest neighborhood. While the bones of the converted room appealed to the physicians—abundant windows, adequate space, and tile walls that blended with the historical style of the house—functionality was an issue, with little storage, an unused vanity seating area, and an outdated shower and tub.
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After living in their West Little Rock home for nearly 10 years, Wayne and Clair Alley were ready for a new look in the most-used area of their home—a blended-space living room and kitchen. With two of their four children away at college, the couple knew the updates should be practical, encourage spending time together, and offer plenty of seating for friends and extended family. They turned to Little Rock-based designer Tobi Fairley to create a contemporary retreat. Here’s how she pulled the look together.
THE LIVING SPACE
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At Home in Arkansas:
The adage that a picture says a thousand words definitely applies to the before-and-after photos of this kitchen. I can see that the layout of the room is the same, but the transformation from dark and traditional to light and modern is dramatic.
Designer Susan Latta:
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Scott Paterek and Rus Venable of Massimo Interiors help Dr. Jake and Cheryl Jaquiss create an open, stylish kitchen and master bath

At Home in Arkansas: This kitchen and bathroom seem so organized and efficient, and those big windows make the areas extra bright. What were the rooms like before you began the renovation?
Scott Paterek of Massimo: The opposite of that! It’s a 1980s house, and the rooms were more formal and closed off.
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The Goal: Create an efficient kitchen that’s welcoming and attractive within an open great room setting, and includes cooking and work zones, ample storage, plus seating for a family of five.
What they did:
The Baileys brought kitchen designer Susan Latta into the project at the blueprint stage—a critical element, says Latta, in ensuring that “the homeowners, builder and construction team have the same vision for the space before it is actually built.”
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