
Acme Brick Company, the largest brick maker in the country, recently opened a new, larger showroom in Springdale. The company had outgrown its former location at 1607 N. Thompson St. and celebrated the opening of a new 6,256-square-foot showroom at 4877 N. 54th St. with demonstrations for architects, builders, and landscapers. Founded in 1891, Acme opened its first Springdale location in 1978. According to a press release, drastic population growth in Northwest Arkansas led to increased brick production and demand for a larger showroom and warehouse. In addition to brick, natural stone, and other masonry materials, this location offers fireplace systems, iron doors, grills, and more outdoor living products. Showroom hours are 7:30 a.m. to 4:30 p.m. Monday through Friday. For more information, visit brick.com.
Grassroots: Artists and Arkansas

Image: Detail of “Yardwork” by Joanna Reid
In our August issue, we visited bustling Northwest Arkansas and shared a roundup of places to go and experiences to have—including the Fayetteville Roots Festival, which begins August 22. In addition to the events celebrating music and food that the festival offers every year, Olivia Trimble and Samantha Sigmon have organized a visual arts exhibit called Grassroots: Artists and Arkansas to coincide with the event.
The exhibit features work by Northwest Arkansas artists Cindy Arsaga, Brandon Bullette, Ashley Byers, Ashley Kaye Gordon, Meredith Mashburn, Matt Miller, Joanna Reid, Emily “Onemanband” Smith, Monica Smith, Brandon Weston, and Made By Few. In a press release, Cindy Arsaga explained her connection to the exhibit like this: “For me, the idea of ‘Roots’ harkens back to where a person has come from, the things that have affected them, or the memories that tie them to a place. It’s a very personal and subjective knowing. In honoring our roots we give ourselves a foundation and a well of meaning from which to draw.”
Grassroots: Artists and Arkansas runs from August 22–26 at the Fayetteville Town Center.
Room, Not Vroom
Part of a series: Living the Good Life with Chris Olsen
Often when we buy a house, we inherit rooms or areas that we don’t get enough use out of, or that we simply don’t care about. Just because a room is part of the structure, with a defined use, doesn’t mean you have to use it as it was originally planned. The room you’re going to see in this post was never actually a room; it was a garage. Actually, a carport—something with even less dignity. I had one already, so I decided to make this a functional room, with a door directly into the outside. I wanted more areas for seating, good light, and elements that echo the Spanish colonial design of my house. What does that last part mean? I needed terrazzo floors, architectural arches, a fireplace with a hearth, and stucco walls. By extending the theme of my house with this new room, I was able to keep it from looking like it had been added on. I wanted seamless design throughout.

Looks like a nice room, right? No traces of cars or exhaust. In keeping with the Spanish design of my house, I brought in elements that underscored it. A worn farm table, wrought iron anything—including chairs and candelabras—a simple rug that zings with color, and plants associated with the desert southwest. Attention to detail can pay off. Nothing was pricey, but all fit within my design guidelines.

This great old table could tell stories. When you have a weathered antique like this, it always looks good piled with found objects and layers of things. The way to decorate like this is simple:Pile it all on, then remove elements piece by piece, until you get the right feel and mix. And always use candles.

Here’s the seating and arched door that opens directly on the courtyard. I wanted upholstery that was somewhat light, to go with the color scheme. This room wouldn’t have worked with dark fabrics and rugs. And I also wanted to mix patterns, which keeps it all light and interesting. And you can’t beat tile floors punctuated with rugs in such a room.

View from the doorway, which helps you to see how I wanted to make multiple areas within the room for seating and tables and planters.

The fireplace and altar space next to it finish this room. The arched fireplace and hearth make a perfect touch. Light cascading through the windows onto the tile floors adds to the allure of the space. This time of day, at this angle, you can see why I refer to this room as the solarium. Even if Spanish-style houses don’t traditionally have solariums.

Texture, texture, texture. Three words to live by. Plaster walls, wooden surface, fired clay tiles provide both smooth and rough visual pleasure. Plus that inviting niche next to the fireplace was once a work table for the garage. No longer needed for tools or a spare carburetor, I wanted to put it to real use.

Be reverent. The work table becomes an altar of sorts, but with spiritual, rather that religious, overtones. A statue, candles, books, plants; these are the elements that both blend with the room, and make this niche a lovely—and unexpected—addition.
When planning a renovation project, the best thing you can do is decide on what you want the room to convey, and how it will be used. Use elements that are found throughout your house to ensure your add-on doesn’t look like it was, well, added on. Look around and find things to use that are reminiscent of your pursuits, and that also fit the space. Make it work, but make it work on your terms. That’s the real joy you can find in your very own space.
Enjoy every day,
Chris H. Olsen
New Location, New Owner for Christopher Allen
Fayetteville showroom Christopher Allen reopens in August under the name Donna Hanna Interiors/Christopher Allen Décor. Designer Donna Hanna had previously been the in-house designer for Christopher Allen before buying the store earlier this year. The store’s new location at 1814 N. Crossover Road will provide a similar collection of transitional furnishings as well as a designated space for other designers to use while meeting with their clients. Find more information at donnahannainteriors.com.
Chef Spotlight: Diana Bratton

We headed to the Spa City to talk with Diana Bratton, owner of Taco Mama, about her favorite dishes and what she loves about the Arkansas food scene.
At Home in Arkansas: Tell us about your earliest memory of cooking. Chef Diana Bratton: My earliest memory of cooking would be making salsas with my dad’s special mortar when I was about four. The mortar has a bull’s head and I still have it. I’ve never seen another one like it.
AHIA: Where did you receive your training? DB: I graduated culinary school from El Centro College in Dallas, Texas, but I really received my training at City Café where I worked with a wonderful chef & owners who were very talented.
AHIA: What is your favorite dish at your restaurant? DB: It’s a toss-up between the pork and veggie sopes and the shrimp diabla quesadilla. On the pork sopes, I love the texture of the sope itself. It has a crunchy outer crust with tenderness on the inside. I think in general our carnitas are some of the best I’ve ever had. For the diabla quesadilla, I love shellfish and our diabla sauce has a smoky heat, which pairs nicely with the shrimp.
AHIA: Thinking a little broader, what is your favorite dish worldwide? DB: I would have to say mole. There’s something nostalgic about my heritage and mole and the complexity with which it’s made. Whenever my mother would make chicken mole, I would do a happy dance.
AHIA: What do you love about the Arkansas food scene? DB: I’ve been a part of the Arkansas food scene for 22 and a half years as a restauranteur. I love seeing how each restaurant’s menu ties into the chef’s history.
SPEED ROUND
Sweet or Salty? SALTY. Even as a chef I prefer to cook savory over desserts. I do love to make desserts but the range on salty foods is more diverse. I appreciate all of the different spices and variations.
Coffee or Tea? COFFEE.
Red Wine or White? WHITE. I really love both but feel that white wine is understated. I’ll take the crispness of a good chardonnay and some champagne any day.
Visit Diana (and try her sopes or the quesadilla) at Taco Mama in Hot Springs. www.tacomama.net
Vase & Vine Opens New Storefront

Clarksville florist Vase & Vine has expanded its floral studio to Little Rock with the opening of a new storefront at 2901 West Markham St. in Stifft Station. Manager Gabrielle Schryver says full-service wedding design in central Arkansas has been “taking off” in the past year, which led to the decision to put down roots in the capital city. “We wanted to bring something completely different to the Little Rock area,” Gabrielle says. “We are very versatile with our design, but we thrive in natural and organic style.” Gabrielle’s mother, Gina Schryver, has owned and operated the Clarksville location for 14 years. In addition to wedding design, Vase & Vine also offers fresh arrangements and delivery. Find more information at facebook.com/vaseandvine.

Above: Manager Gabrielle Schryver prepares a floral arrangement at Vase & Vine.
All photography courtesy of Erin Wilson Photography
Repurpose, Recycle, Relax
Part of a series: Living the Good Life with Chris Olsen
I own a cool store. And I offer many bright and shiny objects for sale, in addition to plants and gardening supplies. But I also think that everything in your landscape does not have to be bought new. While it may seem startling that I’d say such a thing, it really isn’t. After all, I’m in the landscape business, and what is a garden anyway? It’s a mass of energy, color, and growth that is always changing, evolving and, above all, renewing itself. Take that idea in stride and look at what you already have. You can redefine an area of your garden by recycling and reimagining something that is maybe stacked away and forgotten, and through repurposing, create a sense of wonder and newness. For example, I needed to define the end of the terrace and patio, but I wanted to create something of interest, so here’s what I did.

You’ll see two brick columns that also serve as fountains. Between them is a piece of wrought iron. The bricks—with that great dusty coating of residual concrete and mortar—are vintage and pulled from a stack left over from a renovation project. I didn’t just want to build another brick wall, but I needed a bit of definition and a border for that area of the garden and patio. Columns would serve the purpose nicely, with a bit of metal for fencing. That way, I wouldn’t have something that was dense or hulking. And, to make the columns truly functional, I left them hollow and installed a fountain system in each. Fountains are pretty easy to use and maintain—these are motorized—and you get that great sound of trickling water. The metal piece between? It’s a leftover from a carport, long gone.

The brick columns aren’t fussy or extravagant. I created a bit of decoration near the top to keep them from being too heavy looking, and it also serves to let air in, so the motor runs well. The spigots are plain copper, which will develop that lovely patina. Because they’re narrow, the columns don’t take advantage of their space, and I can plant right up next to them. I didn’t want anything that looked too groomed or fussy, and I used a combo of strong perennials for foundation, then lots of annual color for a bit of chaos.

In this shot, you can see that bit of iron, which functions as a trellis. The mandevillea pops on the black iron. You can also see the fountain catch basin here. I chose a Vietnamese rain jar glazed in a color that will match the verdigris of the copper fixture. The rusted iron discs behind the jar? Those are lotus, each dusted with a bit of that great oxidized color. You can purchase them at Botanica. If you don’t have a pond large enough for real lotus, then try these.

This photo captures it all: texture, garden bones, repurposed brick, great color, and punctuation with the iron lotus. You can almost hear that water cascading, can’t you? And the plants all seem to have raced as close as they can to be part of it all. Here’s your tip: You’ll want your water to run clear and never appear cloudy in your fountain, so use a couple of chlorine tablets weekly. Dispels algae, hard water build up, and mosquitoes.
You can find new uses for many old objects and architectural remnants. Don’t be afraid to mix them in with your plantings. It’s never just about the plants in your garden; it’s also about how you put everything together and create interesting spaces, maybe where nothing was before. Everything has its purpose, but you can often find more than one purpose for just about anything, so let your garden show how creative you are.
Enjoy every moment in the garden,
Chris H. Olsen
Before and After: Lakeside Transformation
In our July 2018 issue, we featured a midcentury ranch house updated with all the modern and sleek sensibilities of its owner, Jay Howard’s, popular home interiors brand HOWSE. Today, we’re sharing before photos from this hidden gem on Beaver Lake. One of the biggest changes to the home was swapping the location of the kitchen and dining rooms—what a transformation!
Living Room
Kitchen-turned-Dining Room
Dining Room-turned-Kitchen
Master Bedroom
Master Bathroom
Guest Bedroom
Family Room

See the rest of this home in our July 2018 issue or read it online.
Award-winning Author to Speak at Crystal Bridges
Chef and author Toni Tipton-Martin will speak at Crystal Bridges Museum of American Art on July 27 as part of the museum’s Distinguished Speaker Series. Toni is the winner of a 2016 James Beard Book Award, and she will discuss and sign copies of her book The Jemima Code: Two Centuries of African American Cookbook. A signing will take place following the lecture. General admission tickets are $15 and can be purchased at crystalbridges.org.
This post originally appeared in the July 2018 issue of At Home in Arkansas.
Arkansas Farms Featured in Floral Design Book
Photo of Wilson Gardens by Julie Wage Ross
Greg Campbell and Erick New, owners of Garden District in Memphis, have been working together for 25 years. They source flowers from all over the world, including two farms in Arkansas: Delta Sol Farm in Proctor and Wilson Gardens in Wilson. The Memphis natives have now released an inspirational coffee table book, Florists to the Field, which features a behind-the-scenes look at the designers as they conjure breathtaking tablescapes inspired by and created in the settings of each of their source farms. Other farms featured in the book include locations in Louisiana, Wisconsin, Oregon, California, and Holland. For a list of upcoming signings and to purchase the book, visit southerlymedia.com.
This post originally appeared in the July 2018 issue of At Home in Arkansas.
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